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–+ servings
Whipped Hot Chocolate

Whipped Hot Chocolate: The Cozy Three-Ingredient Delight

Whipped Hot Chocolate is a three-ingredient delight that combines creamy texture and rich flavor, making it a favorite for all ages.
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Prep Time 3 minutes
Cook Time 4 minutes
Total Time 7 minutes
Servings: 2 cups
Course: Drinks
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Whipped Mixture
  • 1 cup Powdered Hot Chocolate Mix Choose your favorite instant mix
  • 1 cup Heavy Cream Use cold for the best results
For the Base
  • 2 cups Chocolate Milk Any chocolate-flavored milk alternative can be used

Equipment

  • Mixing Bowl
  • Hand Mixer
  • Small saucepan

Method
 

Instructions
  1. In a mixing bowl, combine powdered hot chocolate mix and heavy cream. Whip on medium speed for 2-3 minutes, then increase to high until stiff peaks form.
  2. Heat chocolate milk in a small saucepan over medium-low heat, stirring for 2-4 minutes until warm, or serve cold over ice.
  3. Spoon whipped mixture over the warmed or chilled chocolate milk.
  4. Serve immediately, optionally topping with cocoa powder or mini marshmallows.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 35gProtein: 4gFat: 15gSaturated Fat: 9gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 5gCholesterol: 60mgSodium: 150mgPotassium: 400mgFiber: 1gSugar: 25gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

For a cozy experience, serve it warm; for a summer twist, enjoy it chilled. You can make the whipped topping in advance and store it in the fridge.

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