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Whipped Cranberry Feta Cheese Dip

Whipped Cranberry Feta Cheese Dip: Festive & Easy Delight

Whipped Cranberry Feta Cheese Dip is an easy, festive appetizer that blends sweet and savory flavors, perfect for holiday gatherings.
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Prep Time 10 minutes
Chilling Time 1 hour
Total Time 1 hour 10 minutes
Servings: 8 servings
Course: Appetizers
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese softened for easy mixing
  • 4 oz Feta Cheese can be substituted with goat cheese
  • 2 scallions Green Onions optional substitution: chives
  • 1 cup Craisins substitute with dried cherries or raisins if preferred
  • 0.5 cup Pecans can be replaced with walnuts or omitted for nut-free version

Equipment

  • Mixing Bowl
  • Hand Mixer
  • spatula
  • Plastic Wrap

Method
 

Step-by-Step Instructions
  1. Combine softened cream cheese and crumbled feta cheese in a medium mixing bowl. Blend until smooth and creamy, about 2-3 minutes.
  2. Add the chopped green onions, craisins, and chopped pecans to the cheese mixture. Gently fold until evenly distributed, about 1-2 minutes.
  3. Continue mixing for another minute until the dip reaches a smooth, creamy consistency.
  4. Cover the mixing bowl with plastic wrap or transfer to an airtight container. Refrigerate for at least 1 hour.
  5. Serve cold in a bowl or on a platter, surrounded by crackers, chips, or fresh veggies.

Nutrition

Serving: 2tbspCalories: 120kcalCarbohydrates: 8gProtein: 3gFat: 9gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 25mgSodium: 200mgPotassium: 100mgFiber: 1gSugar: 4gVitamin A: 100IUCalcium: 150mgIron: 1mg

Notes

Serve the dip in a festive bowl and surround it with colorful crackers and fresh veggies for a stunning presentation.

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