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Sweet Spicy Peach Salsa

Sweet Spicy Peach Salsa That'll Brighten Your BBQ Spread

This Sweet Spicy Peach Salsa combines juicy peaches and zesty jalapeños for a refreshing twist, perfect for any gathering.
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Prep Time 15 minutes
Resting Time 10 minutes
Total Time 25 minutes
Servings: 6 servings
Course: Sauces
Cuisine: American
Calories: 50
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 3 Ripe Peaches diced
  • 1 Red Bell Pepper finely diced
  • 1 Red Onion finely diced
  • 1 Cilantro freshly chopped
  • 1 Jalapeño Pepper seeded and minced
  • 1 Juice Lime Juice freshly squeezed
  • 2 teaspoons Honey natural sweetener
  • 1 pinch Salt to taste

Equipment

  • Mixing Bowl
  • Knife
  • Cutting board
  • small bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Begin by washing and drying the peaches. Cut in half, remove pit, and dice into 1/4-inch pieces.
  2. Finely dice the red bell pepper, red onion, and jalapeño pepper. Fold these into the peaches.
  3. Finely chop cilantro and add it to the mixture, combining gently.
  4. Whisk together lime juice, honey, and salt in a small bowl.
  5. Pour the dressing over the salsa mixture and toss gently.
  6. Allow to rest at room temperature for about 10 minutes.
  7. Transfer to a serving bowl and enjoy with chips or as a topping.

Nutrition

Serving: 1cupCalories: 50kcalCarbohydrates: 12gProtein: 1gSodium: 110mgPotassium: 180mgFiber: 2gSugar: 8gVitamin A: 10IUVitamin C: 15mgCalcium: 1mgIron: 2mg

Notes

Use fresh, ripe peaches for best flavor. Chill for 30 minutes before serving for added refreshment.

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