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+ servings
Greek Chicken Souvlaki

Savory Greek Chicken Souvlaki: Easy Grilled Delight at Home

Experience a delightful summer dish with Greek Chicken Souvlaki—a flavorful grilled treat that’s easy to prepare and perfect for gatherings!
Prep Time 15 minutes
Cook Time 12 minutes
Resting Time 5 minutes
Total Time 32 minutes
Servings: 4 skewers
Course: Dinner
Cuisine: Greek
Calories: 230

Ingredients
  

For the Marinade
  • 1 pound chicken breast cut into bite-sized pieces
  • ½ cup olive oil high-quality extra virgin preferred
  • 2 Tablespoons lemon juice fresh lemons are best
  • 4 cloves garlic minced
  • 2 teaspoons dried oregano or Italian seasoning as an alternative
  • 1 teaspoon dried thyme or rosemary as a substitute
  • salt to taste
  • pepper to taste
For Grilling
  • skewers soaked in water for 30 minutes if wooden
For Serving
  • pita bread soft and warm
  • tomatoes sliced
  • onions sliced
  • tzatziki sauce for serving

Equipment

  • grill
  • Mixing Bowl
  • Skewers

Method
 

Step-by-Step Instructions for Greek Chicken Souvlaki
  1. In a large mixing bowl, whisk together olive oil, lemon juice, garlic, oregano, thyme, salt, and pepper until well combined.
  2. Add chicken pieces to the marinade and coat well. Cover and refrigerate for at least 1 hour or overnight.
  3. Preheat your grill to medium-high heat, about 375°F, for at least 15 minutes.
  4. Thread the marinated chicken onto skewers, leaving space between pieces for even cooking.
  5. Grill the skewers for 10-12 minutes, turning occasionally, until the chicken reaches an internal temperature of 165°F.
  6. Remove skewers from the grill and let them rest for 5 minutes before serving.
  7. Serve warm with pita bread, tomatoes, onions, and tzatziki sauce.

Nutrition

Serving: 1skewerCalories: 230kcalCarbohydrates: 10gProtein: 30gFat: 10gSaturated Fat: 1.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 80mgSodium: 300mgPotassium: 350mgFiber: 1gSugar: 1gVitamin A: 300IUVitamin C: 10mgCalcium: 15mgIron: 1mg

Notes

Using fresh ingredients will elevate the flavors. Avoid overcooking the chicken and consider marinating it longer for better results.

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