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Chicken Sausage and Broccoli Orzo

Savor the Comfort of Chicken Sausage and Broccoli Orzo

Chicken Sausage and Broccoli Orzo is a one-pot meal full of flavor, combining savory sausage, vibrant broccoli, and orzo pasta for an easy weeknight dinner.
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Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Italian
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken and Broccoli
  • 4 links Chicken Sausage A savory protein source that brings depth to the dish.
  • 2 cups Broccoli Florets Adds nutrition and color; avoid overcooking.
For the Orzo Base
  • 1 cup Orzo Pasta Provides a unique texture and heartiness.
  • 3 cloves Garlic (minced) Enhances overall flavor.
  • 1 medium Onion (chopped) Adds sweetness and depth.
For the Flavorful Liquid
  • 4 cups Chicken Broth Infuses wonderful flavors for cooking orzo.
  • 1/2 cup Parmesan Cheese (grated) Delivers a creamy finish.
  • to taste Salt Essential seasoning.
  • to taste Pepper Essential seasoning.

Equipment

  • large skillet

Method
 

Step-by-Step Instructions
  1. In a large skillet over medium heat, add sliced chicken sausage. Cook for about 5-7 minutes, stirring occasionally, until browned and crisp. Transfer to a plate and set aside.
  2. In the same skillet, add minced garlic and chopped onion to the residual sausage oil. Sauté for 2-3 minutes until the onion is translucent and garlic is fragrant.
  3. Add broccoli florets and continue to cook for 3-4 minutes, stirring frequently.
  4. Add orzo pasta to the skillet, then pour in chicken broth. Stir everything together and bring to a gentle simmer for about 2 minutes.
  5. Cover and simmer for 10-12 minutes, stirring halfway through to ensure even cooking.
  6. After cooking, return the browned chicken sausage back to the skillet and combine gently.
  7. Remove from heat, sprinkle with Parmesan cheese, and season with salt and pepper to taste.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 20gFat: 15gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 65mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 300IUVitamin C: 60mgCalcium: 200mgIron: 2mg

Notes

Feel free to customize the vegetables and use high-quality ingredients for the best flavor. Store leftovers in an airtight container for up to 3 days.

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