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Reese’s Campfire Cones

Reese’s Campfire Cones: Your Fun Summer Treat Awaits

Enjoy Reese’s Campfire Cones, a fun summer treat filled with marshmallows, chocolate, and Reese's Peanut Butter Cups.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 2 minutes
Total Time 27 minutes
Servings: 4 cones
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cones
  • 4 cones Waffle Cones Choose sturdy cones to withstand the heat.
For the Fillings
  • 1 cup Mini Marshmallows Regular marshmallows can be cut down.
  • 1 cup Chocolate Chips Dark or white chocolate can be used.
  • 8 pieces Reese’s Mini Peanut Butter Cups Standard peanut butter cups can be used if needed.
  • 1 cup Reese’s Pieces Can swap for any favorite candy.

Equipment

  • aluminum foil
  • Baking sheet
  • Oven

Method
 

Step‑by‑Step Instructions
  1. Prepare the Waffle Cones: Gather cones and fill the bottom ¼ to ⅓ full with mini marshmallows.
  2. Layer in the Sweetness: Add chocolate chips and chopped Reese’s Mini Peanut Butter Cups, top with Reese’s Pieces and more mini marshmallows.
  3. Wrap It Up: Wrap each cone tightly in aluminum foil, sealing the edges.
  4. Choose Your Cooking Method: Preheat oven to 350°F or prepare campfire coals.
  5. Bake or Grill the Cones: Bake for 10-15 minutes or grill on hot coals for 5-7 minutes.
  6. Unwrap and Enjoy: Let cool for 1-2 minutes, unwrap, and serve warm.

Nutrition

Serving: 1coneCalories: 350kcalCarbohydrates: 49gProtein: 4gFat: 16gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 5mgSodium: 55mgPotassium: 150mgFiber: 1gSugar: 30gVitamin A: 150IUCalcium: 30mgIron: 1mg

Notes

Ensure each cone is tightly wrapped in aluminum foil. Test for warmth before unwrapping.

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