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Raspberry Gin Sour

Raspberry Gin Sour: Refreshingly Easy Cocktail Delight

Raspberry Gin Sour is a vibrant cocktail combining gin, fresh raspberries, and lemon juice for a refreshing drink.
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Prep Time 10 minutes
Chilling Time 10 minutes
Total Time 20 minutes
Servings: 1 cocktail
Course: Drinks
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Cocktail
  • 2 oz high-quality gin A botanical gin enhances flavor.
  • 1 oz fresh lemon juice Freshly squeezed.
  • 1 oz simple syrup Adjust sweetness to taste.
  • Handful fresh raspberries Use vibrant, juicy raspberries.
  • 1 egg white Adds velvety texture; substitute aquafaba for vegan.
  • As needed ice Essential for chilling the cocktail.
  • Few dashes Angostura Bitters Optional for added complexity.

Equipment

  • Cocktail shaker
  • fine mesh strainer
  • Measuring jigger
  • serving glass

Method
 

Step-by-Step Instructions
  1. Chill the glass by placing it in the freezer for about 10 minutes.
  2. In a cocktail shaker, combine fresh raspberries with simple syrup and muddle until pulpy.
  3. Add gin, lemon juice, and egg white to the shaker with muddled raspberries.
  4. Seal the shaker and perform a dry shake for about 15 seconds.
  5. Add ice to fill the shaker halfway and shake again for 15-20 seconds.
  6. Double strain the cocktail into the chilled glass using a fine mesh strainer.
  7. Garnish with whole raspberries or a lemon twist and serve.

Nutrition

Serving: 1cocktailCalories: 200kcalCarbohydrates: 18gProtein: 1gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 14gVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

Best enjoyed fresh for maximum flavor. Feel free to experiment with different berries.

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