Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and prepare a baking sheet by lining it with parchment paper.
- Open the can of refrigerated biscuits and separate them. Cut each biscuit into four equal pieces.
- Place the biscuit pieces on your lined baking sheet, ensuring there’s enough space between each piece.
- Carefully slide the baking sheet into the preheated oven and bake for 10-12 minutes.
- In a medium bowl, combine granulated sugar and ground cinnamon until thoroughly mixed.
- In a small microwave-safe bowl, melt your unsalted butter until completely liquid.
- Once baked, remove the Cinnamon Sugar Biscuit Bites from the oven and allow them to cool just slightly.
- Dip each piece into the melted butter, ensuring every side is coated.
- After buttering the biscuit bites, roll them in the cinnamon sugar mixture until fully covered.
- Finally, arrange the Cinnamon Sugar Biscuit Bites on a platter, ready for sharing.
Nutrition
Notes
These bites can be customized with nuts or chocolate. Use high-quality ingredients for the best flavor and texture.
