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Lemon Raspberry Swirl Bars

Lemon Raspberry Swirl Bars

Lemon Raspberry Swirl Bars combine tart lemons and sweet raspberries for a refreshing spring dessert, perfect for gatherings and impressing guests.
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Prep Time 20 minutes
Cook Time 30 minutes
Chilling Time 2 hours
Total Time 2 hours 50 minutes
Servings: 12 slices
Course: Desserts
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 1 cup Fresh Lemons Use fresh juice for the best taste.
  • 2 cups Fresh Raspberries Adds sweetness and vibrant color.
  • 1 cup Granulated Sugar Sweetens the filling.
  • 3 large Eggs Acts as a binder for the filling.
  • 1/2 cup Butter (unsalted) Ensure it’s at room temperature.
  • 1/4 cup All-Purpose Flour Provides structure to the bars.
For the Crust
  • 1/4 cup Granulated Sugar Sweetens the crust.
  • 2 cups All-Purpose Flour Essential for a sturdy base.
  • 1/2 cup Butter (melted) Ensures a rich flavor.
For Dusting
  • 1 cup Powdered Sugar Perfect for dusting before serving.

Equipment

  • 9x13 inch baking pan
  • Mixing Bowl
  • Fork
  • spatula
  • Sharp knife

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan with butter or line it with parchment paper.
  2. In a mixing bowl, combine all-purpose flour, granulated sugar, and melted unsalted butter until the mixture resembles wet sand. Press into the bottom of the prepared baking pan and bake for 10-12 minutes.
  3. Beat eggs in a separate bowl until pale and fluffy. Add fresh lemon juice, lemon zest, and sugar, mixing well. Gradually stir in flour to create a smooth batter.
  4. Gently fold in fresh raspberries until just mixed. Avoid overmixing to maintain the swirls.
  5. Pour the filling over the baked crust, spreading it evenly. Bake for 25-30 minutes until set and lightly golden on top.
  6. Remove from oven and let cool completely at room temperature before refrigerating for at least 2 hours.
  7. Slice into squares and dust with powdered sugar before serving. Enjoy chilled.

Nutrition

Serving: 1sliceCalories: 150kcalCarbohydrates: 22gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gCholesterol: 50mgSodium: 60mgPotassium: 120mgFiber: 1gSugar: 10gVitamin A: 300IUVitamin C: 10mgCalcium: 20mgIron: 0.5mg

Notes

For best results, use fresh ingredients and check for doneness early to prevent overbaking.

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