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Subway’s Raspberry Cheesecake Cookies

Irresistible Subway’s Raspberry Cheesecake Cookies Made Easy

Enjoy Subway’s Raspberry Cheesecake Cookies with this easy recipe, perfect for satisfying cravings quickly with delightful flavors.
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Prep Time 15 minutes
Cook Time 11 minutes
Cooling Time 10 minutes
Total Time 36 minutes
Servings: 24 cookies
Course: Desserts
Cuisine: American
Calories: 57
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 1 box Vanilla Cake Mix opt for gluten-free if needed
  • 8 oz Cream Cheese softened
  • 1/2 cup Butter unsalted
  • 1 large Egg
  • 1 tsp Vanilla Extract high-quality preferred
For the Raspberry Flavor
  • 1 cup Freeze-Dried Raspberries or dried cranberries
For Sweetness
  • 1/2 cup White Chocolate Chips dark chocolate can be substituted

Equipment

  • Mixing Bowl
  • Hand mixer or spatula
  • Cookie Scoop
  • Baking sheet
  • Parchment paper
  • Wire rack

Method
 

Baking Instructions
  1. Preheat your oven to 350°F (175°C). Gather all your ingredients.
  2. In a mixing bowl, combine the cake mix, cream cheese, butter, egg, and vanilla extract. Blend until a thick dough forms.
  3. Gently fold in the freeze-dried raspberries and white chocolate chips.
  4. Scoop the dough onto a parchment-lined baking sheet about 2 inches apart.
  5. Flatten the tops slightly to help them spread while baking.
  6. Bake for 9-11 minutes until the edges are lightly golden. Remove from oven.
  7. Let cool on the baking sheet for 10 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 57kcalCarbohydrates: 8gProtein: 1gFat: 3gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 15mgSodium: 50mgPotassium: 30mgSugar: 5gVitamin A: 100IUCalcium: 10mg

Notes

Ensure cream cheese is softened for better mixing, and watch baking time closely to maintain the chewy texture.

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