Halloween Oreo Balls: No-Bake Treats That Wow the Crowd!

Halloween Oreo Balls are no-bake treats that are fun to customize and perfect for kids’ parties.

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Prep Time 15

Chill Time 20

Total Time 35

Servings: 12 balls

Course: Desserts

Cuisine: American

Calories: 150

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Base

1 pack Oreo Cookies can use Halloween-themed Oreos
8 oz Cream Cheese softened

For the Coating

12 oz Candy Melts use orange or black for Halloween

For Decoration

1 cup Candy Eyes
1 cup Sprinkles
1 cup Mini Chocolate Chips
as needed Gel Food Coloring optional

For Assembly

1 sheet Parchment Paper

Equipment

Food Processor
Microwave
Mixing Bowl
spatula
Parchment paper
Fork

Method

Step-by-Step Instructions

Crush the Oreo cookies to create fine crumbs.
Mix crushed Oreos with softened cream cheese until smooth.
Form the mixture into 1-inch balls and place on parchment-lined baking sheet.
Chill the balls in the freezer for 20-60 minutes.
Melt candy melts in microwave until smooth.
Dip each ball in melted chocolate, then place back on parchment.
Decorate with candy eyes and sprinkles before chocolate sets.
Let chocolate set before serving, about 10-15 minutes.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 20mgSodium: 100mgPotassium: 50mgSugar: 12gVitamin A: 5IUCalcium: 2mgIron: 8mg

Notes

Ensure the Oreo balls are well-chilled before dipping to prevent crumbling. Use high-quality ingredients for the best results.

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