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Chicken Alfredo Tater Tot Casserole

Easiest Chicken Alfredo Tater Tot Casserole for Cozy Nights

This Chicken Alfredo Tater Tot Casserole is a comforting dish that makes weeknight dinners a joyous occasion, ready in just 35 minutes.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Dinner
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Casserole
  • 3 cups shredded rotisserie chicken Use for convenience
  • 2 cups Alfredo sauce Store-bought or homemade
  • 32 ounces frozen tater tots Ensure a crispy topping
  • 1 cup cheese mozzarella or cheddar, or a mix
  • 1 teaspoon garlic powder For flavor depth
  • to taste salt Essential seasoning
  • to taste pepper Essential seasoning

Equipment

  • Oven
  • Casserole Dish
  • Mixing Bowl
  • spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Combine shredded rotisserie chicken with your chosen Alfredo sauce, and season with garlic powder, salt, and pepper.
  3. Transfer the chicken and Alfredo mixture into a greased casserole dish, spreading it evenly.
  4. Layer the frozen tater tots over the chicken mixture, covering it completely.
  5. Sprinkle the cheese evenly over the tater tots.
  6. Place the casserole in the oven and bake for 25 to 30 minutes until cheese is bubbly and tater tots are golden brown.
  7. Allow the casserole to cool for a few minutes before serving.

Nutrition

Serving: 1servingCalories: 450kcalCarbohydrates: 50gProtein: 25gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 60mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 2mgCalcium: 300mgIron: 2mg

Notes

Use warm rotisserie chicken for effortless shredding and consider adding a splash of Italian seasoning for extra flavor.

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