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Shamrock Shake Lasagna

Delightfully Fun Shamrock Shake Lasagna for St. Patrick's Day

This Shamrock Shake Lasagna combines the classic shake flavors into a festive, no-bake dessert perfect for St. Patrick's Day.
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Prep Time 30 minutes
Cook Time 8 minutes
Chilling Time 4 hours
Total Time 4 hours 38 minutes
Servings: 12 slices
Course: Desserts
Cuisine: Irish
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 36 cookies Oreos Crushed
  • 0.5 cups Butter Melted unsalted
For the Cream Cheese Layer
  • 8 oz Cream Cheese Softened
  • 1 cups Powdered Sugar
  • 8 oz Cool Whip
For the Pudding Layer
  • 3 cups Milk Any type
  • 3 packages Cheesecake Instant Pudding Mix Only instant variety
  • 1 teaspoon Mint Extract Adjust based on taste
  • 2 drops Green Gel Food Coloring Add to achieve desired hue
Optional Topping
  • Crushed Oreos For texture and crunch

Equipment

  • 9x13 inch baking pan
  • Food Processor
  • Mixing Bowl
  • Measuring cups
  • spatula
  • electric mixer

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and spray a 9x13 inch baking pan with non-stick cooking spray.
  2. Crush 36 Oreos until fine crumbs using a food processor, about 30 seconds.
  3. Mix crushed Oreos with ½ cup melted unsalted butter until slightly sticky.
  4. Press the Oreo mixture evenly into the prepared baking pan and bake for 8 minutes. Let cool.
  5. In a mixing bowl, beat together 8 oz softened cream cheese, 1 cup powdered sugar, and 8 oz Cool Whip until smooth.
  6. Spread cream cheese mixture evenly over the cooled Oreo crust.
  7. Whisk together 3 cups milk and 3 boxes cheesecake instant pudding mix for about 2-3 minutes until thickened.
  8. Fold in 8 oz Cool Whip and mint extract, then add green gel food coloring and mix until color is even.
  9. Spread the mint pudding layer over the cream cheese layer evenly.
  10. Sprinkle additional crushed Oreos on top if desired. Cover and refrigerate for at least 4 hours.
  11. Slice into squares and serve cold, garnished with whipped cream or fresh mint leaves if desired.

Nutrition

Serving: 1sliceCalories: 320kcalCarbohydrates: 45gProtein: 3gFat: 15gSaturated Fat: 8gCholesterol: 30mgSodium: 150mgPotassium: 130mgFiber: 1gSugar: 28gVitamin A: 200IUVitamin C: 1mgCalcium: 50mgIron: 1mg

Notes

Ensure cream cheese is softened for easy mixing, and chill properly for best texture. Use fresh ingredients for optimal flavor.

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