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–+ servings
Sushi Cups

Delicious Sushi Cups: Customize Your Perfect Bite!

Delicious, customizable sushi cups packed with fresh veggies and zesty mayo, perfect for snacking!
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Prep Time 30 minutes
Cook Time 20 minutes
Chilling Time 20 minutes
Total Time 1 hour 10 minutes
Servings: 6 cups
Course: Snacks
Cuisine: Japanese
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Rice Cups
  • 1 cup Sushi Rice Rinse well to achieve sticky texture
  • 1.25 cups Water Essential for cooking sushi rice
For the Filling
  • 2 cups Finely Chopped Veggies Choose raw veggies like carrots, cucumber, bell peppers
  • 1 cup Steamed Mukimame Shelled Edamame
  • 1 medium Diced Avocado Opt for a ripe avocado
  • to taste Sauce Such as soy sauce, tamari, or coconut aminos
For the Spicy Mayo
  • 0.25 cup Mayonnaise Adjust to taste
  • 1-2 tablespoons Sriracha Sauce Add more for extra heat
  • 1 teaspoon Honey For sweetness
  • 1 teaspoon Sesame Oil For flavor
  • to taste Black Sesame Seeds For garnishing

Equipment

  • medium pot
  • Silicone muffin tin
  • Medium bowl
  • small bowl
  • whisk

Method
 

Step-by-Step Instructions for Sushi Cups
  1. In a medium pot, combine 1 cup of rinsed sushi rice with 1 ¼ cups of water. Bring to a boil, reduce to low heat and cover. Let simmer for about 20 minutes until tender.
  2. Scoop about 2 heaping tablespoons of rice into each cup of a silicone muffin tin. Press firmly to shape. Chill in the fridge for 20 minutes.
  3. Chop your choice of vegetables and combine them in a medium bowl with mukimame and avocado. Drizzle with sauce and mix evenly.
  4. In a small bowl, whisk together mayonnaise, Sriracha, honey, and sesame oil. Adjust spice level as desired.
  5. Remove rice cups from the muffin tin. Spoon the veggie mixture into each cup and drizzle with spicy mayo. Garnish with sesame seeds.

Nutrition

Serving: 1cupCalories: 150kcalCarbohydrates: 20gProtein: 6gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 10mgSodium: 300mgPotassium: 200mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 20mgIron: 1mg

Notes

Enjoy experimenting with your unique combinations! Perfect for gatherings and last-minute snacking.

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