Ingredients
Equipment
Method
Step-by-Step Instructions for Pistachio Puppy Chow
- In a large mixing bowl, add 6 cups of Rice Chex cereal and set aside.
- Melt 1/4 cup of unsalted butter in a microwave-safe bowl in 30-second intervals until glossy.
- Combine melted butter with 1 cup of white chocolate chips and 1/2 cup of sweetened condensed milk in the bowl, microwaving in short intervals until smooth.
- Stir in 1 package of instant pistachio pudding mix and 1/2 teaspoon of vanilla extract until thoroughly combined.
- Pour the pistachio mixture over the Rice Chex cereal and gently fold to coat.
- In a zip-top bag, combine the coated cereal and 1 1/2 cups of powdered sugar, seal, and shake well.
- For extra crunch, add 1/4 cup of crushed pistachios to the bag, shake gently to incorporate.
- Serve immediately or store in an airtight container at room temperature for up to 1 week.
Nutrition
Notes
Ensure melted chocolate and condensed milk mixture is smooth for even coating. Use gluten-free ingredients if necessary to cater to dietary needs.
