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Crockpot Chicken And Gravy

Crockpot Chicken and Gravy: Comfort Food Made Easy

This Crockpot Chicken and Gravy recipe brings warmth and comfort with minimal effort, perfect for family dinners or busy weeknights.
Prep Time 15 minutes
Cook Time 6 hours
Total Time 6 hours 15 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 400

Ingredients
  

For the Chicken
  • 2 pounds Boneless Skinless Chicken Breasts
For the Gravy
  • 1 packet Ranch Dressing Mix
  • 1 packet Brown Gravy Mix
  • 2 cups Chicken Broth Vegetable broth can be used as a substitute.
  • 1 can Cream of Chicken Soup Homemade version can be used for freshness.
For the Finish
  • 1 cup Sour Cream Greek yogurt can be used as a healthier alternative.
  • to taste Salt
  • to taste Pepper
  • 2 tablespoons Chopped Parsley Chives or any preferred herbs can be used.

Equipment

  • Crockpot
  • Mixing Bowl

Method
 

Step-by-Step Instructions
  1. Begin by placing your boneless, skinless chicken breasts into the bottom of the crockpot. Arrange them evenly for uniform cooking.
  2. In a mixing bowl, combine the ranch dressing mix, brown gravy mix, chicken broth, and cream of chicken soup. Whisk until smooth.
  3. Pour the gravy mixture over the chicken breasts, ensuring they are thoroughly coated. Cover and set the crockpot to low heat for about 6 hours.
  4. Once the cooking time is up, carefully shred the chicken directly in the crockpot using two forks.
  5. Stir in the sour cream until fully incorporated, and season with salt and pepper to taste.
  6. Serve the chicken and gravy over rice, mashed potatoes, or biscuits, garnished with chopped parsley.

Nutrition

Serving: 1cupCalories: 400kcalCarbohydrates: 15gProtein: 30gFat: 25gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 2gSugar: 1gVitamin A: 400IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

For richer flavor, consider searing the chicken before adding it to the crockpot. Adjust seasoning to your preference.

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