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–+ servings
Air Fryer Shrimp

Crispy Air Fryer Shrimp: Quick, Juicy, and Irresistible

Quick and easy Air Fryer Shrimp recipe for busy weeknights, delivering crispy, juicy seafood in under 15 minutes.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: Seafood
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shrimp
  • 1 pound Large shrimp, peeled, and deveined Can substitute with similar-sized prawns.
For the Seasoning
  • 2 tablespoons Light Olive Oil Can substitute with vegetable or avocado oil.
  • 1 teaspoon Paprika Consider using smoked paprika for a smoky twist.
  • 1 teaspoon Garlic Powder Can swap for fresh minced garlic.
  • 0.5 teaspoon Salt Adjust according to taste.
  • 0.25 teaspoon Black Pepper Freshly ground is preferred.

Equipment

  • Air fryer

Method
 

Step-by-Step Instructions
  1. Preheat the Air Fryer to 400°F (200°C) for about 5 minutes.
  2. Pat the shrimp dry, then mix with olive oil, paprika, garlic powder, salt, and pepper in a bowl.
  3. Arrange the seasoned shrimp in a single layer in the air fryer basket.
  4. Air fry for 8 to 10 minutes, shaking the basket halfway through.
  5. Check for doneness, ensuring shrimp reach 145°F (63°C).
  6. Remove from the fryer and serve immediately with greens, in tacos, or with dipping sauce.

Nutrition

Serving: 1servingCalories: 200kcalCarbohydrates: 1gProtein: 25gFat: 10gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 150mgSodium: 500mgPotassium: 300mgVitamin A: 500IUVitamin C: 1mgCalcium: 30mgIron: 1mg

Notes

Ensure to use shrimp of similar sizes for even cooking. Pat dry before seasoning to achieve crispiness.

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