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–+ servings
Coconut Orange Glow

Coconut Orange Glow – A Creamy Tropical Delight You’ll Love

Enjoy the refreshing Coconut Orange Glow, a creamy and dreamy dessert that brings together coconut and orange for a guilt-free treat.
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Prep Time 15 minutes
Chilling Time 1 hour
Total Time 1 hour 15 minutes
Servings: 4 servings
Course: Desserts
Cuisine: Tropical
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 cup Coconut Cream Use chilled for best results
  • ½ cup Freshly Squeezed Orange Juice Freshly squeezed preferred
  • ¼ cup Maple Syrup or Honey Maple syrup is vegan-friendly
For the Flavor Boost
  • 1 tbsp Orange Zest Essential for flavor enhancement
  • Lemon or Lime Juice Optional for a tangy twist

Equipment

  • Blender

Method
 

Step-by-Step Instructions for Coconut Orange Glow
  1. In a blender, add 1 cup of chilled coconut cream, ½ cup of freshly squeezed orange juice, ¼ cup of maple syrup or honey, and the zest of one orange.
  2. Blend the ingredients on high speed until the mixture is velvety and uniform, about 30-45 seconds.
  3. Taste the mixture and adjust sweetness or add lemon/lime juice if desired.
  4. Pour the mixture into clear glasses and refrigerate for a minimum of 1 hour to chill.
  5. Serve and enjoy, optionally garnishing with extra orange zest or fruit.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 23gProtein: 1gFat: 6gSaturated Fat: 5gMonounsaturated Fat: 1gSodium: 5mgPotassium: 150mgFiber: 1gSugar: 10gVitamin A: 10IUVitamin C: 30mgCalcium: 5mgIron: 1mg

Notes

Store tightly covered in the fridge for up to 3 days or freeze for up to 1 month. Avoid reheating; thaw in the fridge overnight as needed. Garnish right before serving.

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