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Cheesy Pepperoni Pizza Roll Ups

Cheesy Pepperoni Pizza Roll Ups: Melt-in-Your-Mouth Delight

Enjoy these Cheesy Pepperoni Pizza Roll Ups, a delightful low-carb snack filled with melty cheese and spicy pepperoni.
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Prep Time 17 minutes
Cook Time 12 minutes
Total Time 29 minutes
Servings: 4 roll ups
Course: Snacks
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Roll-Ups
  • 4 items Low-Carb Tortillas Mission's carb-smart tortillas work best.
  • 8 tablespoons Marinara Sauce Use sparingly to avoid sogginess.
  • 2 cups Shredded Mozzarella Cheese Fresh mozzarella offers the best meltability.
  • 18 slices Pepperoni Slices Choose classic or hot for extra kick.
  • 2 tablespoons Olive Oil Brush the outside for crispy finish.

Equipment

  • Oven
  • Baking sheet
  • Parchment paper

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C) and gather your ingredients.
  2. Lay out the low-carb tortillas flat and spread about 2 tablespoons of marinara sauce evenly across each.
  3. Sprinkle shredded mozzarella cheese over the marinara and arrange pepperoni slices on top.
  4. Roll each tortilla tightly and brush the exterior with olive oil.
  5. Place rolled tortillas seam-side down on a baking sheet. Bake for 10-12 minutes until golden brown.
  6. Cool slightly before slicing into bite-sized pieces to serve.

Nutrition

Serving: 1roll upCalories: 250kcalCarbohydrates: 8gProtein: 14gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gCholesterol: 35mgSodium: 600mgPotassium: 200mgFiber: 3gSugar: 2gVitamin A: 10IUCalcium: 200mgIron: 1mg

Notes

Customize with ingredients like bell peppers or olives. Ensure even rolls to maintain shape during baking.

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