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Addictive Crack Pasta Salad

Addictive Crack Pasta Salad That Will Wow Your Taste Buds

This Addictive Crack Pasta Salad is a vibrant mix of crunchy vegetables and tender pasta, perfect for any meal and easy to customize.
Prep Time 25 minutes
Cook Time 10 minutes
Chilling Time 30 minutes
Total Time 1 hour 5 minutes
Servings: 6 servings
Course: Salads
Cuisine: Mediterranean
Calories: 250

Ingredients
  

For the Pasta
  • 2 cups Pasta Any favorite shape, gluten-free works
For the Veggies
  • 1 cup Cherry Tomatoes Sliced
  • 1 medium Cucumber Diced
  • 1/2 medium Red Onion Chopped
  • 1 medium Bell Pepper Diced, any color
  • 1/2 cup Black Olives Sliced
For the Dressing
  • 1/2 cup Italian Dressing Store-bought or homemade
  • 1 teaspoon Garlic Powder
  • to taste Salt
  • to taste Pepper
For the Creaminess
  • 1/2 cup Feta Cheese Optional, can substitute goat cheese or mozzarella

Equipment

  • large pot
  • colander
  • Large mixing bowl
  • small bowl

Method
 

Step-by-Step Instructions
  1. Cook the Pasta: Bring a large pot of salted water to a rolling boil. Add pasta and cook for 8 to 10 minutes, until al dente. Drain and rinse with cold water.
  2. Prepare the Vegetables: In a large bowl, combine cherry tomatoes, cucumber, red onion, bell pepper, and black olives. Toss gently.
  3. Whisk Together the Dressing: In a small bowl, whisk Italian dressing, garlic powder, salt, and pepper. Optionally, add lemon juice.
  4. Combine Pasta and Dressing: Add cooled pasta to the vegetable mixture. Drizzle dressing over and toss gently to combine.
  5. Chill Before Serving: Cover the bowl and refrigerate for at least 30 minutes to allow flavors to meld.
  6. Serve and Enjoy: Before serving, sprinkle with feta cheese if desired. Serve chilled and enjoy!

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 35gProtein: 8gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 15mgSodium: 400mgPotassium: 300mgFiber: 3gSugar: 5gVitamin A: 15IUVitamin C: 25mgCalcium: 10mgIron: 5mg

Notes

Use the freshest vegetables for the best flavor. This salad can be made ahead of time for convenience.

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